Lunch & Dinner Menu

Appetizers

• House Bread

  Baguette, house pesto, roasted garlic puree, parmesan, served with butter………seven

• Mushroom Dumplings

  Pan seared, tossed in chili crisp, kimchi, pickled ginger, topped with sriracha aioli, scallions, and sesame seeds ……..seventeen

• Fried Mozzarella

  Breaded and fried fresh mozzarella, pesto honey, house marinara, and parmesan (gf)..........seventeen

• Pork Belly Taco

  House made bacon, pickled slaw, hot honey, pickled onions, sriracha aioli, chili crisp, scallions, served on corn tortillas (gf) ……..eighteen
  

• Short Rib Crostini

  Pulled short rib, bleu cheese spread, tomato jam, fried leeks, Laurel hill microgreens, and pesto crostini.........seventeen

• Sweet Potato Wontons

  Steamed wontons, sweet potato ricotta, balsamic glaze, pickled onions, and roasted garlic cream………sixteen

• House Calamari

  Citrus Pesto Calamari
  Town Dock calamari, lemons, capers, red bell peppers, roasted garlic, artichoke hearts and house pesto (gf)………eighteen
  
  Eastern
  Town Dock calamari, RI Mushroom Co mix, bell peppers, carrots, scallions, kimchi & house teriyaki (gf)………nineteen

• Crispy Brussels & Jam

  Fried brussels sprouts, dijon fig jam, pickled red onions, shaved parmesan, and house ranch (gf)………seventeen
  

• Vegan Nime Chow

  Cucumbers, scallions, mango, Laurel Hill Farm microgreens, peppers, carrots, purple cabbage, radish, rice wine glass noodles, house thai peanut sauce (gf)………sixteen
  Add chilled thai chicken………five
  Add shrimp……..8
  

• Celestial's Chowder

  Local clams, rosemary, onions, peppers, celery, Schartner Farm potatoes, cream, and scallions (gf).........fourteen

• Pork Milanese

  Pounded and breaded 8oz pork chop, pan seared, topped with a arugula salad dressed with lemon vinaigrette, pickled onions, capers, shaved parmesan, and sun-dried tomatoes (gf) ………twenty nine
  

Salads

Additions...
Grilled Cedar Valley Farm chicken...eleven
Shrimp...four per
Seared RI native scallops...market
Soft Boiled Cedar Valley Farm egg & cider smoked bacon...eight 

• Shaved Roots

  Mixed farm greens, carrots, beets, celery root, pickled onions & fennel, hazelnuts, goat cheese, and house lemon vinaigrette (gf)………seventeen

• Apple Panzanella Salad

  Arugula, shaved parmesan, capers, cucumbers, red onion, garlic croutons, grape tomatoes, and pesto honey vinaigrette ……….seventeen
  

• Caesar

  
  Romaine, carrots, pickled red onions, parmesan, garlic croutons, house dijon caesar dressing………seventeen
  
  

House made Sourdough Flatbread

Gluten Free Crust...two fifty

• Margherita

  House marinara, tomato, fresh mozzarella, house pesto, rosemary salt,and balsamic glaze………nineteen

• Prosciutto & Fig

  Prosciutto, greens, artichoke hearts, pickled red onions, dijon fig jam, cheddar, and fresh mozzarella………twenty one

• Bleu and Andouille

  Spicy andouille sausage, bleu cheese spread, pickled onions, cheddar, greens, pickled jalapenos, scallions, and a hot honey drizzle………twenty one
  

Chef Specials

• *Short Rib Ramen

  Spicy marinated short rib, house bone broth, grilled bok choy, shitake mushrooms, house kimchi, soft boiled egg, and scallions ……….thirty three
  

• BBQ Baby Back Ribs

  Baby back pork ribs, housemade sweet and spicy BBQ, seasonal farm vegetables, pickled slaw and whipped Schartner Farm potatoes (gf)………twenty nine
  

• Braised Beef Short Rib

  Braised beef short rib, rosemary red wine demi-glace, fried leeks, roasted carrots, balsamic tomato jam, and served over mashed Schartner’s Farm potatoes (gf)………thirty four

• Garlic Smoked Pork Noodles

  Pulled pork, andouille sausage, pickled red onions, farm greens, sweet & spicy peppers, garlic, shaved parmesan, and rice noodles (gf)………twenty seven

• *Chimichurri Steak Frites

  8 oz grilled flank steak, chimichurri, grilled asparagus, served over cajun fries (gf) ……….thirty Add shrimp…..four per
  

Chicken & Veal

• Chicken Picatta

  
  Artichoke heart, caper, roasted garlic, lemon & citrus wine sauce, whipped Schartner Farm potatoes,seasonal farm vegetables (gf)………twenty nine
  

• Chicken Eclipse

  Fried breaded cutlets,smoked bacon, red bell peppers, RI Mushroom co mix, roasted garlic, cheddar, scallions, mushroom demi-glaze, whipped schartner farm potatoes, and farm vegetables (gf) ……twenty nine

• Classic Parmesan Dinner

  Fried breaded cutlets, house marinara, fresh mozzarella, parmesan, and gemelli pasta. ………twenty seven (gf)………thirty three
  
  Fried breaded eggplant, house marinara, fresh mozzarella, parmesan, and gemelli pasta (gf available upon request)………twenty six

• *Pork Carbonara

  House smoked bacon, garlic cream, shitake mushrooms, greens, shaved parmesan, soft boiled egg, over fresh pasta ………twenty seven
  

Seafood

• Pesto Lemon Shrimp Risotto Pesto Lemon Shrimp Risotto

  Jumbo shrimp, house pesto, pickled onions, garlic, greens, capers, asparagus, and house picatta sauce (gf).………..thirty one
  

• Thai Cod

  Roasted Atlantic cod, topped with house picatta sauce and pesto, vegetable fried rice, cabbage, carrots, and topped with crispy Schartner Farm kale (gf)………twenty nine

• Rhody Fish & Chips

  Cider battered, Atlantic cod, pickled slaw, sriracha aioli and rosemary sea salt fries (gf)………twenty seven

• Chili Crisp Tuna

  Sesame encrusted Ahi Tuna, pickled ginger, house kimchi, sriracha aioli, pickled onions, scallions, chili crisp, teriyaki, avocado, over jasmine rice (gf)………..thirty one

Vegetarian & Vegan

• Eggplant Tower

  Fried breaded eggplant, cheese ravioli, RI Mushroom Co. mix, roasted tomatoes, farm greens, red bell peppers, roasted garlic,pesto cream, and balsamic glaze………twenty nine

• Spicy Peanut Thai Noodles

  RI Mushroom Co. mix, farm greens, carrots, red bell peppers, purple cabbage, scallions, peanut thai sauce, house kimchi, topped with hazelnuts, served over rice noodles (gf)………twenty seven Crispy Chicken………six Shrimp………eight
  

• Funghi Trifolati

  Shitake mushrooms, mushroom duxelle, cream, garlic, black truffle oil, parmesan, green, over gemelli pasta……twenty five add cajun sausage…..eight
  

Sandwiches

All Sandwiches Served With Shoestring Fries

• Classic Parmesan

  Fresh mozzarella, parmesan, house marinara, served on a grinder roll
  Chicken………seventeen Eggplant………sixteen
  

• Buttermilk Chicken

  Buttermilk fried (gf) chicken, bleu cheese spread, fried leeks, tomato, farm greens, house pickles, served on a brioche bun………seventeen
  

• Bacon Smash Burger

  Two four ounce beef smash patties, tomato jam, farm greens, smoked bacon, cheddar, sriracha aioli, pickled onions, served on a brioche ………twenty

• Bacon Bahn Mi

  House smoked thick cut bacon, cilantro, greens, pickles, sriracha aioli, house pickled slaw, hot honey, jalapenos, served on a baguette…….twenty
  

• Veggie Burger

  Chickpea, green pea, carrot burger with pickled red onions, house pickles, Laurel Hill Farm microgreens and sweet & spicy BBQ, served on a brioche bun………nineteen
  

• Northern Atlantic Cod

  Cider battered native cod, house pickled slaw and sriracha aioli, served on a brioche bun………nineteen