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X-WR-CALNAME:Celestial Café
X-ORIGINAL-URL:https://celestialcaferi.com
X-WR-CALDESC:Events for Celestial Café
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TZID:America/Halifax
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DTSTART:20140309T060000
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DTSTART:20141102T050000
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DTSTART:20150308T060000
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DTSTART:20151101T050000
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DTSTART:20160313T060000
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DTSTART;TZID=America/Halifax:20150510T090000
DTEND;TZID=America/Halifax:20150510T140000
DTSTAMP:20150408T233942Z
CREATED:20150408T233734Z
LAST-MODIFIED:20150408T233942Z
UID:2701-1431248400-1431266400@celestialcaferi.com
SUMMARY:Mother's Day Brunch
DESCRIPTION:CELESTIAL CAFE’S\nMOTHER’S DAY BRUNCH \n \n9:00am–2:00pm with seating on the half hour\n“All You Can Eat Family Style”\n$28 per person\, $9 per child\, under 4 years eat free \n\nSTARTERS\nBarden’s Family Orchard apples and cinnamon puff pastries served with\nfresh fruit & whipped cream made from Rhody Fresh. \nMEAL SERVED\nHouse made flapjacks made from Kenyon’s Grist Mill mix served with\nSchartner’s Farm mixed berries and cinnamon custard\, S&P Gardiner potato homefries\,\npork belly bacon\, baked beans\, Peach Chicken and\na ‘Create Your Own Omelet Bar’ with local organic eggs from Pat’s Pastured\nand cheese from Narragansett Creamery. \nDESSERT\nHouse made chocolate Lava Cakes made with Pat’s Pastured eggs then topped with\nice cream freshly made with Rhody Fresh cream. \n\nReservations Are Strongly Recommended\n(401) 295-5559\nTax & gratuity are not included
URL:https://celestialcaferi.com/event-detail/mothers-day-brunch-2/
CATEGORIES:Mother's Day
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150514
DTEND;VALUE=DATE:20150518
DTSTAMP:20150420T015503Z
CREATED:20150420T015503Z
LAST-MODIFIED:20150420T015503Z
UID:2708-1431561600-1431907199@celestialcaferi.com
SUMMARY:May's Farm Dinner
DESCRIPTION:~LOCAL FARM DINNER~ \n \nMay 14th\, 15th\, 16th & 17th\n$40 per person\nIncludes a glass of Sakonnet Wine or Newport Storm Ale \n\nLoaded Vegetable Chowder\nS&P Gardiner onions\, Schartner’s Farm carrots & potatoes\, Mitzpah Farm herbs\, Rhody Fresh cream & a touch of Sons of Liberty Uprising whiskey\, with or without grilled Matunuck oysters. \n\nHoney & Micro-Greens\nPickled S&P Gardiner radishes\, shaved Wojnar Farm green beans\, Laurel Hill micro greens\, crispy homemade croutons & a Narragansett Creamery parmesan tweel with\nhome made South County Honey dressing. \n\nGrilled Polenta Round\nKenyon Grist Mill polenta round topped with The Wiccan Forager mushrooms\,\nSchartner’s Farm asparagus & a fried Pat’s Pastured egg. \n\nNewport Storm Satay\nBaffoni’s chicken\, Pat’s Pastured beef or S&P Gardiner vegetable mix marinated in\nSouth County Honey\, Wojnar Farm garlic & Newport Storm ale and skewer roasted\,\nserved with a side of Schartner’s Farm sweet potato salad. \n\nRhubarb Brulee\nEnglish style crème Brulee with Pat’s Pastured egg yolks & Rhody Fresh cream\, served with a\nS&P Gardiner rhubarb bottom and a drizzle of candied mint puree. \n\nTax & Gratuity are not included\nReservations Are Recommended \n 
URL:https://celestialcaferi.com/event-detail/mays-farm-dinner/
CATEGORIES:Farm Dinners
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