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X-WR-CALDESC:Events for Celestial Café
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TZID:America/Halifax
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DTSTART:20130310T060000
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DTSTART:20131103T050000
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DTSTART:20151101T050000
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DTSTART;VALUE=DATE:20140508
DTEND;VALUE=DATE:20140512
DTSTAMP:20140528T140239Z
CREATED:20140425T024858Z
LAST-MODIFIED:20140528T140239Z
UID:2539-1399507200-1399852799@celestialcaferi.com
SUMMARY:Internationally Inspired Local Farm Dinner
DESCRIPTION:CELESTIAL CAFÉ ‘S \nINTERNATIONALLY INSPIRED LOCAL FARM DINNER \n  \nMay 8th\, 9th\, 10th & 11th  \n$40 per person \n Includes a glass of locally made Wine or Ale \n  \nINDIA \nCurried Carrot & Honey Chard Soup \nSchartner’s Farm carrots and Swiss chard\, Spice Gypsy curry\, South County Honey \nand S&P Gardiner ginger topped with fried bean threads. \n  \nITALY \nCherry Caprese Salad \nSchartner’s Farm cherry tomatoes\, S&P Gardiner basil\, \nNarragansett Creamery mozzarella and Laurel Hill micro~greens. \n  \nCHINA \nVeggie Dumpling \nChopped DuTemple Brook Farm greens\, Schartner’s Farm carrots\, \nS&P Gardiner spinach and onions with South County Honey & horseradish sauce. \n  \nMEXICO \nHandmade Tacos \nCorn & flour taco shells made fresh and filled with hand cut pico de gallo made with \nWojnar Farm tomatoes\, S&P Gardiner sweet peppers & cilantro and green onion crème fraiche \nthen served with your choice of: \n**Chipotle bbq & cumin Pat’s Pastured pork belly** \n**Cumin & cilantro roasted Brown Family Seafood catch of the day** \n**Cumin & chipotle roasted vegetables** \n  \nFRANCE \nRhubarb Crème Brulee \nRhody Fresh cream\, Pat’s Pastured eggs and a Schartner’s Farm rhubarb reduction.  \n  \n  \nSpecial Thanks To… \nDuTemple Brook Farm     Brown Family Seafood     Schartner’s Farm     Narr. Creamery      Pat’s Pastured  \nRhody Fresh      South County Honey     S&P Gardiner Farm     Spice Gypsy      Wojnar Farm \n  \nReservations Are Recommended (401) 295-5559 \nTax & Gratuity are not included \n 
URL:https://celestialcaferi.com/event-detail/internationally-inspired-local-farm-dinner/
CATEGORIES:Farm Dinners
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DTSTART;TZID=America/Halifax:20140511T090000
DTEND;TZID=America/Halifax:20140511T140000
DTSTAMP:20140528T140219Z
CREATED:20140425T030615Z
LAST-MODIFIED:20140528T140219Z
UID:2544-1399798800-1399816800@celestialcaferi.com
SUMMARY:Mother's Day Brunch
DESCRIPTION:MOTHER’S DAY BRUNCH \n\n9:00am–2:00pm with seating on the half hour \nAll You Can Eat Family Style \n$28 per person\, $9 per child\, under 4 years eat free \n \nSTARTERS \nBarden’s Family Orchard apples and cinnamon puff pastries served with fresh fruit\n& whipped cream made from Rhody Fresh. \nMEAL SERVED \nHousemade flapjacks made from Kenyon’s Grist Mill mix served with Schartner’s Farm mixed berries and cinnamon custard\,S&P Gardiner potato homefries\, pork belly bacon\, baked beans\, Peach Chicken and a ‘Create Your Own Omelet Bar’ with local organic eggs from Pat’s Pastured and cheese from Narragansett Creamery. \nDESSERT \nHousemade chocolate Lava Cakes made with Pat’s Pastured eggs then topped with ice cream\nfreshly made from Rhody Fresh cream. \nReservations Are Recommended \n (401) 295-5559 \nTax & gratuity are not included \n 
URL:https://celestialcaferi.com/event-detail/mothers-day-brunch/
CATEGORIES:Special Menu
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