BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Celestial Café - ECPv6.18.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Celestial Café
X-ORIGINAL-URL:https://celestialcaferi.com
X-WR-CALDESC:Events for Celestial Café
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Halifax
BEGIN:DAYLIGHT
TZOFFSETFROM:-0400
TZOFFSETTO:-0300
TZNAME:ADT
DTSTART:20130310T060000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0400
TZNAME:AST
DTSTART:20131103T050000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0400
TZOFFSETTO:-0300
TZNAME:ADT
DTSTART:20140309T060000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0400
TZNAME:AST
DTSTART:20141102T050000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0400
TZOFFSETTO:-0300
TZNAME:ADT
DTSTART:20150308T060000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0400
TZNAME:AST
DTSTART:20151101T050000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140109
DTEND;VALUE=DATE:20140113
DTSTAMP:20131220T152518Z
CREATED:20131218T220249Z
LAST-MODIFIED:20131220T152518Z
UID:2486-1389225600-1389571199@celestialcaferi.com
SUMMARY:January's Local Farm Dinner
DESCRIPTION: CELESTIAL CAFÉ ‘S LOCAL FARM DINNER \n  \nJanuary 9th\, 10th\,11th & 12th  \n$40 per person \n Includes a glass of locally made Wine or Ale \n                                                                      \n  \nDrunken Onion Soup \nS&P Gardiner onions and house made vegetable stock made with Grey Sail Flagship Ale garnished with croutons and Narragansett Creamery Atwell’s Gold cheddar cheese. \n  \nCranberry Compote Salad \nHouse made cranberry compote with Green Farm cranberries\, South County Honey & clover then served over DuTemple Brook Farm mixed greens with creamy dressing. \n  \nWinter Wonton \nHand rolled wontons filled with Schartner’s Farm carrots\, \nS&P Gardiner parsnips\, ginger\, DuTemple Brook Farm kale\, Jerusalem artichokes and couscous then drizzled with \nSouth County Honey spiked with hot pepper. \n  \nCornbread Potpie \nPotpie made with Kenyon’s Grist Mill cornmeal\, filled with Schartner’s Farm carrots\, onions\, potatoes\, a house made vegetable veloute and your choice of: \n**New England Grass Fed lamb** \n**Pat’s Pastured chicken** \n**S&P Gardiner fresh vegetable mix** \n  \nCocoa Peppermint Pudding \nHouse made pudding made with Sweenor’s Chocolate and Rhody Fresh cream\, served warm with a scoop of house made peppermint gelato from Pat’s Pastured eggs and cream. \n  \n  \n  \nReservations Are Recommended (401) 295-5559 \nTax & Gratuity are not included \nwww.celestialcaferi.com
URL:https://celestialcaferi.com/event-detail/januarys-local-farm-dinner/
CATEGORIES:Farm Dinners
END:VEVENT
END:VCALENDAR