BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Celestial Café - ECPv6.18.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://celestialcaferi.com
X-WR-CALDESC:Events for Celestial Café
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Halifax
BEGIN:DAYLIGHT
TZOFFSETFROM:-0400
TZOFFSETTO:-0300
TZNAME:ADT
DTSTART:20120311T060000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0400
TZNAME:AST
DTSTART:20121104T050000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0400
TZOFFSETTO:-0300
TZNAME:ADT
DTSTART:20130310T060000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0400
TZNAME:AST
DTSTART:20131103T050000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0400
TZOFFSETTO:-0300
TZNAME:ADT
DTSTART:20140309T060000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0400
TZNAME:AST
DTSTART:20141102T050000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130808
DTEND;VALUE=DATE:20130812
DTSTAMP:20131011T201016Z
CREATED:20130812T153813Z
LAST-MODIFIED:20131011T201016Z
UID:2173-1375920000-1376265599@celestialcaferi.com
SUMMARY:August's Local Farm Dinner
DESCRIPTION:Come in and enjoy the final flavors of the summer at August’s Local Farm Dinner! \nSOUP\nBay Harbor Chowder\nS&P Gardiner vegetables and corn in a housemade vegetable broth with Rhody Fresh cream\, Mitzpah Farm herbs and served with optional grilled Narragansett Bay Littlenecks. \nSALAD\nTheai’s Salad\nDuTemple Brook Farm greens tossed in a dressing made from dill & Rhody Fresh cream then topped with with bread & butter pickled Wojnar Farm cucumbers\, sliced Schartner’s Farm carrots and croutons made with hot Schartner’s Farm pepper infused Narragansett Bay Co. olive oil.\n \nAPPETIZER\nFried Green Caprese\nS&P Gardiner Farm green tomatoes and Narragansett Creamery mozzarella fried and served with roasted tomato & basil puree. \nENTRÉE\nChef Jeff’s Faux Rhody Taco\nCorn & flour taco shells made fresh and filled with hand cut pico de gallo made with Wojnar Farm tomatoes\, S&P Gardiner sweet peppers & cilantro then served with your choice of: \n– Chipotle BBQ & cumin pulled Pat’s Pastured pork & pork belly – \n– Cumin & cilantro roasted Brown Family Seafood catch of the day – \n– Cumin & chipotle roasted vegetables – \nDESSERT \nLoyal Blueberry Brule\nCrème brulee made with Loyal 9 vanilla vodka\, Pat’s Pastured egg yolks and Rhody Fresh cream\, served with Schartner’s Farm blueberries in a saucy compote. \n \n\nSpecial Thanks To…\n\nBrown Family Seafood \nDuTemple Brook Farm \nNarragansett Bay Olive Oil Co \n\n\nNarragansett Creamery \nPat’s Pastured \nRhody Fresh \nS&P Gardiner Farm \n\n\nSchartner’s Farm \nSons of Liberty Spirits \nWojnar Farm
URL:https://celestialcaferi.com/event-detail/farm-dinner-august13/
CATEGORIES:Farm Dinners
END:VEVENT
END:VCALENDAR