-HOMEMADE DESSERTS-
**MOLTEN LAVA CAKE ~ A warm flourless cocolate cake topped with a scoop of homemade vanilla gelato ice cream and whipped Rhody Fresh cream….9
**ESPRESSO CHEESECAKE BRULEE ~ Individual vanilla bean cheesecake with a cobbler bottom topped with Updike Coffee Roaster’s espresso syrup reduction and served with a scoop of homemade vanilla bean gelato….10
**KEYLIME PIE ~ Keylime pie made with organic key lime juice and Pat’s Pastured organic egg yolks and topped with whipped Rhody Fresh cream….7
BANANA CHOCOLATE FOSTER BREAD PUDDING ~ A slice of chocolate chunk banana bread pudding topped with sauteed banana, reduced spiced rum,
and brown sugar “fosters” served with homemadevanilla gelato….10
**CARROT CUPCAKE ~ Made with Pat’s Pastured eggs, S&P Gardiner carrots, candied Green Farm cranberries, and walnuts in a moist cinnamon spiced cupcake topped with warm Narragansett Creamery mascarpone frosting and fried carrots….6
ESPRESSO….3.50
CAPPUCCINO….4.50
ASSORTED TEA….3.50
HOT COCOA….3.50
**‘Local Star’ ~ supporting local farms and fisheries.
Partially cooked or raw food from animals will increase your risk of illness.